For anyone looking for a fun (and tasty!) challenge, check out eat. live. travel. write. for Hay Hay, It's Donna Day! Sounds like a fun challenge, stay tuned for my entry for Blackberry Cheesecake pots. A no-bake dessert, wonderful!
We like to complain about the American food producing system, but sometimes seeing how another country handles food can put some things in perspective (of course, what goes on behind the scenes in each country is still quite a mystery). Check out this list of 16 interesting items sold in Chinese WalMarts.
As much as I hate getting out and running, or doing squats, or push-ups (until I start, then it feels so good! ...except for the push-ups), it's a necessary evil. I have finally disovered yoga I like, too! I guess the third time is the charm (since I usually don't care for yoga) but this podcast from YogAmazing is pretty awesome. AA recent episode is specifically for beginners, and the podcast is free, so no excuses!!
One of the most concise sites about cooking oils I've found - thanks Whole Foods! Please remember, though, that the majority of seed oils (canola, grapeseed, corn, etc) are highly refined, and use solvent extraction. I recommend sticking to unrefined oils, and specifically olive, coconut, and avocado.
I know sometimes my posts can come across kind of serious (I've got a sense of humor - which I'm striving to let out, but I do take food issues seriously). This is too funny NOT to share! A store in Texas is being required to get a food permit to sell edible underwear! I love it.
For your viewing pleasure (recipe to come)
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